Lunch at Damansara Utama

My aunty took me to this restaurant nearby her office in Damansara Utama to try out the wan tan mee and this is just opposite Damansara Uptown and we had the yam cake for our starter and the homemade yam cake dipped with some chili sauce was really good!! Prices here are really reasonable too.

The Menglembu wan tan mee. I think it should be from a place or an area but whatever it is, it was good! Char siu was tasty and the noodles was abit springy or crunchy, accompanied by some nice wan tans. Overall, I will be back here again for sure!

Close up view. Yummy

Dinner at Ming Chun Kee, Section 17 PJ

I headed out to dinner with my aunty and May to a nearby restaurant just at Section 17 and the food is pretty good here and best part, the decent pricing. All three dishes for just about RM40! We ordered Japanese hot plate tofu, claypot curry fish head and spinach with dried scallops and anchovies.

Klang Bah Kut Teh

It was Labour's Day and it was also a public holiday over here in Malaysia so Chua, Angela, Amy and me decided to head to Klang for my "big tree" bah kut teh shop. I could vaguely remember how to get there and this is one of the place we used to frequent like 3 times a week during some audit period for one of my audit clients. We called it the big tree shop because this place had a big tree within the compound, and seriously it was BIG. I only take the dry version of the bah kut teh here in this shop. When I come to this shop, the below dishes are almost standard dishes for me, I must order them! Probably because I think they are just fantastic. We had a pork siesta that day, judging by the photos haha.

Below, entry #1- Original bah kut teh.

Check out those meat!
Entry #2- Dry version bah kut teh. Awesome!

Entry #3. Fresh romaines. We needed some greens to make us feel less guilty.
Entry #4- Steamed tofus with fishballs.

This was how my plate looked like. No, actually more food was piled up. :) We had a great time, great companion and of course, great food. Bill came up to around RM50 and thanks to Chua for lunch!

Breakfast, lunch, dinner and supper!!

It was a well spent day today (April 30, 2009), judging by the food that I consumed in one day! haha. Sorry about the messy post, I posted the dinner pictures followed by breakfast, lunch and supper. Anyway enjoy! Kah Yan and I went to Delicious in Mid Valley for dinner and here are the photos. Credits to Kah Yan at http://codybluenz.blogspot.com/

Sinful treat or probably just half a sinful treat as we orderd the berries pavlova to share. Still find the one at Alexis much better. Look out for my posting on the pavlova in Alexis- coming soon!

Happy face, I really enjoy hanging out with her. Always entertaining!

Photo of the lovely gal. Yan

I ordered duck confit spagettini for my dinner (Rm21.90) with sun dried tomatoes and garnished with some coriander and it was good! This olio styled pasta is tossed together with some tender duck confit, is one of my favourites here.

A good friend of mine, Zin rang me up and took me for some breakfast at my old place (when I used to work and live in KL) and we had some pork ball noodles *non halal. It was really good and I wonder why we don't find this in Melaka. Well, Melaka really need to step up on the varieties.

For around RM4, this is what you get. Fantastic really. I could never get something like this for USD 1.20 in Bermuda or UK or in the States haha. Its awesome.

Kuehtiow (flat rice noodles) with some sauce, dried chinese sausages and minced pork and topped with scallions and..

Accompanied by a bowl of meat ball soup.

The complete set, including pickled green chilli and some soya sauce for the extra kick.

Amy took me out to lunch and this was something similar to Kin Kin's Pan mee in Kota damansara and she wanted me to try this. Well, I still take Kin Kin's over this, but hey, this was close and the taste was good too and I managed to bump into an old Melaka friend of mine in the same restaurant!

Below, some greens and a few meatballs served in some egg drop type soup to accompany the main dish. Of course not forgetting the dried chillis to give it more kick!

The main dish- the noodles served with some fired anchovies, fried onions, scallions, some minced meat and poached egg.

You have to stir it up with some dried chilli to get the spicy taste, hence called- chili pan mee. Again, it probably costed something like RM5. Great pricing.

I managed to catch my dear friend, Louisa finally after 2 months back at home haha! I was too busy and it was great to catch up.We had some coffee in Coffee Bean in Bangsar Village and then headed to the new shop in Telawi- Nasi Lemak Antarabangsa and she order this mega ice kacang for all 4 of us to share. It was really good and I think one of the best ones I've had so far! The portion was massive for something less than RM5 hehe.
She know my weakness- Nasi lemak. And I told her I was still full from dinner but she ordered this nasi lemak with paru and sambal sotong for all 4 of us to share again. This is my first time trying and I had always wanted to try the Nasi lemak antarabangsa and it was superb! I will be back again for sure!

Tuna Belly

I didn't take many pics of the dinner that I had with a friend today (April 29, 2009) at this sushi place but here is one showing the tuna belly that we had. It was pretty expensive if I could still recall. I only know its at One Utama and I was quite surprised that the sashimi was served too cold, like it was not thawed completely, a little bit frozen. I was not sure but, well it could have been better I suppose.